Thursday, 25 April 2013

April Vegan Food Swap - What I Sent

Four days ago I blogged about the food swap box that I received from Finola, which was delicious. I have now eaten the bittersweet chocolate and the hazelnut cream wafers and started the speculoos biscuits. 

Hopefully my vegan food box of goodies has arrived at its destination and Stephen liked what he received.

I sent a mixture of sweet and savoury items and as usual sent over a box of graze vegan goodies too, my signature item if you wish.

In the graze box was roasted pumpkin and sunflower seeds with soy sauce, habas tapas (jumbo chilli corn, roasted corn and chilli broad beans), herby bread basket (basil baguettes, garlic croutons and oregano rice crackers) and last but no means least tomato dipenetti.

The other savoury items I included were a packet of rosemary breadsticks, a carton of rice milk and a jar of tamarind paste.

In my world, to finish off a vegan swap box you need to add some sweet items. I added a slab of mandarin and ginger extra dark chocolate, an original flavour panda liquorice stick, a peanut brittle bar made by Mr Tom and a packet of the goody good stuff sweets, summer peaches. These really taste of summer!

I really hope Stephen enjoys his box of goodies. 

If you want to join in the vegan swap box revolution then sign up with To Happy Vegans, Sasha and Mitsu. They organise it all so all you need to do is make up a box of vegan goodies, spending £10 and send it to your assigned partner, simples!

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Thanks for leaving a comment, Jasmine x